据澳新食品标准局消息，近日澳新食品标准局发布通告，应澳大利亚食品饮料进口商协会（FBIA）的申请，澳新食品标准局将调整椰子汁的食品添加剂类别，将椰子汁由“非酒精饮料和酿造饮料”类修改为“加工水果和蔬菜”类，并修订食品添加剂在椰子汁中的限量。
部分原文报道如下：
Food Standards Australia New Zealand （FSANZ） has assessed an application made by the Food and Beverage importers Association to consider whether the food category for food additive permissions for coconut milk products is more appropriate under fruits rather than beverages.
